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MUMBAI: Living Foodz, the foodtainment channel, has launched a new showKitchen Magic on December 7, 2015. Kitchen Magic showcases how advanced cooking techniques can be easily replicated within the home.
“We, at Living Foodz set out to be a pioneer in the food and lifestyle space on Indian television by adopting a 360 degree approach to food. Kitchen Magic achieves this in the most innovative manner. It will help to enrich the daily experience of cooking by empowering people with the technical skills to make food more nutritious and flavourful”, said Living Foodz Business Head Amit Nair.
The show has chef Gautam Mehrishi demonstrating a variety of scientific cooking methods that enhance the cooking experience as well as the flavour of food, whilst preserving nutritive value. Some of the unusual techniques that will be featured are the use of the soda siphon, the novel sous vide method of cooking in vacuum, American Delta-T cooking and pit style steaming.
“As someone who has experimented with food even as a young boy, I had a great time helping to put Kitchen Magic together. Through the show, I get a rare chance to demonstrate interesting cooking techniques. The show is a beautiful amalgamation of a highly complex science and art of cooking“, said Gautam.
Kitchen Magic also has a strong informative element that will especially appeal to home cooks who aspire to enhance their knowledge about the science behind cooking secrets that have been passed down over generations, and those that have been lately invented. It will also help them understand newer culinary skills that are in vogue across the world for health benefits.
http://www.indiantelevision.com/television/tv-channels/specialised-and-niche/living-foodz-provides-technical-skills-to-foodies-in-kitchen-magic-151208
“We, at Living Foodz set out to be a pioneer in the food and lifestyle space on Indian television by adopting a 360 degree approach to food. Kitchen Magic achieves this in the most innovative manner. It will help to enrich the daily experience of cooking by empowering people with the technical skills to make food more nutritious and flavourful”, said Living Foodz Business Head Amit Nair.
The show has chef Gautam Mehrishi demonstrating a variety of scientific cooking methods that enhance the cooking experience as well as the flavour of food, whilst preserving nutritive value. Some of the unusual techniques that will be featured are the use of the soda siphon, the novel sous vide method of cooking in vacuum, American Delta-T cooking and pit style steaming.
“As someone who has experimented with food even as a young boy, I had a great time helping to put Kitchen Magic together. Through the show, I get a rare chance to demonstrate interesting cooking techniques. The show is a beautiful amalgamation of a highly complex science and art of cooking“, said Gautam.
Kitchen Magic also has a strong informative element that will especially appeal to home cooks who aspire to enhance their knowledge about the science behind cooking secrets that have been passed down over generations, and those that have been lately invented. It will also help them understand newer culinary skills that are in vogue across the world for health benefits.
http://www.indiantelevision.com/television/tv-channels/specialised-and-niche/living-foodz-provides-technical-skills-to-foodies-in-kitchen-magic-151208
